$15 or Under

45 products
  • $13.00

    Red wine. Chieti, Abruzzo, Italy. Sustainable. 100% Montepulciano. Dark ruby color. Aromas and flavors of raspberry, cherry, strawberry, toffee, and roses. Ample red fruit on the lively, luscious palate, with medium-plus acidity and a hint of sweetness. An excellent value Montepulciano.

  • $13.00
    White wine. Loire Valley, France. Sustainable. 100% Melon de Bourgogne. "The 2018 Muscadet 'Sur Lies' bottling from Christophe and Pierre-Henri Gadais is their 'entry level bottling' and it is a beautiful example of the vintage, offering up a superb bouquet of lemon, green apple, stony minerality, dried flowers, ocean breeze and a gentle hint of leesy tones. On the palate the wine is bright, zesty and fullish, with a lovely core of fruit, excellent focus and grip and really quite a good girdle of acidity for the 2018 vintage. First class Muscadet." — 91 Points, John Gilman, View From The Cellar #87 (May/June 2020)
  • $13.00

    Red wine. Southern Rhône, France. Grenache, Syrah, Mourvèdre, Cinsault, Counoise, Cabernet Sauvignon, Merlot. Organic. From clay soils at the foot of the plateau of scrubland in Cairanne, grapes are exclusively harvested by hand at low yields, with sorting in the vineyard and another sort at the entrance to the cellar. The nose is very open, red fruit and mild spices (white pepper) with notes of garrigue, persistent aromas of bay leaf and rosemary. The soft palate is round.

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  • $15.00

    White wine. Touraine, Loire Valley, France. Organic. 100% Sauvignon Blanc. From chalky, flinty soils along the Cher, Marc Plouzeau has crafted a 2018 Touraine Sauvignon redolent of white peach and passion fruit; lean and quite dense; but finishing with refreshing juiciness, a saline tang, and hints of cherry pit and pistachio. Enjoy it over the next 12-15 months.

  • $15.00
    Rosé wine. Chinon, Loire Valley, France. 100% Cabernet Franc. Organic. "The 2019 Chinon Rosé from Domaine de la Bonnelière is a nicely vibrant salmon color and offers up a bright and gently vinous bouquet of cherries, orange peel, gentle smokiness, dried flowers and a nice base of soil tones that I suspect are from sandier soils. On the palate the wine is bright, full-bodied, focused and quite complex, with excellent depth at the core, bright acids and lovely balance and grip on the long and eminently satisfying finish. This is first class Chinon Rosé! 2020-2025." — 91 Points, John Gilman, View From The Cellar #87 (May/June 2020)
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  • $11.00
    Rosé wine. Loire Valley, France. 100% Pinot Noir. Sustainable. "The wine is a fairly deep salmon color and offers up a gently candied bouquet of cherries, watermelon, chalky soil tones and a topnote of dried flowers. On the palate the wine is bright, full-bodied and quite solid at the core, with zesty acids, good length and grip and almost a wisp of backend tannin on the long and quite intensely flavored finish." — 87 Points, John Gilman, View From The Cellar #87 (May/June 2020)
  • $15.00

    Red wine. Rhône Valley, France. Organic. 50% Grenache, 50% Syrah. A wonderfully rich, spicy full bodied red wine with delightful aromas of nutmeg, cinnamon and wild herbs from grapes grown at one of the highest elevations in the Southern Rhône—400 meters.

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  • $14.00

    Red wine. Douro Superior, Portugal. Sustainable. 50% Touriga Nacional, 25% Tinta Roriz, 25% Tourgia Franca. A dry red made from traditional port grapes with an average vine age of 25+ years. Expect flavors of cherry, plum, and boysenberry with notes of baking spice and chocolate. Rich and structured but still balanced and accessible.