Vendrell Olivella Cava Brut Nature Organic 2013
Sparkling wine. Penedès, Spain. Organic. Xarel-lo, Macabeo, Parellada. Manually harvested. Traditional Method fermentation. Rustic style of pear, apricot, and lime, alongside notes of camomile and fresh almond. Creamy, soft bubbles. Complex and layered on the palate, with medium plus body and medium acidity.