
La Palazzina Bramaterra Balmi Bioti 2015
Red wine. Piedmont, Italy. Nebbiolo, Croatia, Vespolina, Uva Rara. High-impact bouquet with intense aromas of dark fruit alongside notes of earth a...
View full detailsRed wine. Piedmont, Italy. Nebbiolo, Croatia, Vespolina, Uva Rara. High-impact bouquet with intense aromas of dark fruit alongside notes of earth a...
View full detailsRed wine. Piedmont, Italy. 100% Nebbiolo. Garnet red color with ruby reflections. The nose is complex with hints of cherry, balsamic, and mineral...
View full detailsRed wine. Barolo, Piedmont, Italy. 100% Nebbiolo. Barolo red with garnet hues that over the years tend towards orange. Lingering and velvety with e...
View full detailsRed wine. Côte de Nuits, Burgundy, France. Sustainable. 100% Pinot Noir. "Tasted blind at the Burgfest tasting in Beaune, the 2013 Morey-Saint-Deni...
View full detailsRed wine. Montalcino, Tuscany, Italy. Sustainable. 100% Sangiovese. Produced exclusively in exceptional years from grapes carefully selected from t...
View full detailsRed wine. Sudburgenland, Austria. Organic. 100% Blaufränkisch. Made from 60 plus year old Blaufränkish vines and aged in 500 liter oak barrels this...
View full detailsSparkling wine. Penedès, Spain. Organic. Xarel-lo, Macabeo, Parellada. Manually harvested. Traditional Method fermentation. Rustic style of pear, a...
View full detailsRed wine. Burgundy, France. Sustainable. 100% Pinot Noir. From vines with an average age of 30 years, though some plantings are over 85-years-old. ...
View full detailsRed wine. Côte de Nuits, Burgundy, France. Sustainable. 100% Pinot Noir. “Dark red-ruby. High-pitched perfume of blackberry, bitter chocolate, viol...
View full detailsRed wine. Barolo, Piedmont, Italy. Sustainable. 100% Nebbiolo. 30-year old Nebbiolo vines planted on calcareous clay soils. Traditional vinificatio...
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