Collection: Rhône

Weygandt imports from the Rhône Valley.
58 products
  • Domaine Saint-Damien Gigondas 'La Louisiane' 2016
    $32.00
    Red wine. Southern Rhône, France. Organic. 80% Grenache, 15% Mourvèdre, 5% balance of Cinsault and Syrah. "Deeply colored, the 2016 Gigondas La Louisiane comes from single vineyard on the lower plain, not far from the estate, and is 80% Grenache, 15% Mourvèdre, and the balance Syrah and Cinsault. It offers a classic bouquet of dark berry fruits, peppery herbs, garrigue, and obvious minerality. Reminding me of the 2010 with its pure, straight style, it’s full-bodied and elegant on the palate, and is going to benefit from 2-3 years of bottle age." — 96 Points, Jeb Dunnuck, jebdunnuck.com (Sept. 2018)
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  • Domaine Les Grands Bois Côtes du Rhône Cuvée Le Viognier 2017
    $15.00

    White wine. Southern Rhône, France. Organic. 100% Viognier. The 100% varietal Côtes du Rhône Viognier is another solid white that offers lots of white peach, flowers and tangerine in its medium-bodied, polished and elegant style. Aged all in stainless steel, drink it over the coming year or two.

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  • Domaine Les Aphillanthes Gigondas Promesse 2015
    $32.00
    Red wine. Southern Rhône, France. 90% Grenache, 10% Mourvedre. Biodynamic. "Hints of crushed stone and dark, plummy fruits mark the nose of the 2015 Gigondas Promesse. Only the second vintage of the wine to be produced by the domaine, it shows admirable structure and poise, fine tannins and a lingering finish. It's a blend of 90% Grenache and 10% Mourvèdre, aged partly in demi-muids and partly in concrete." — 90 Points, Joe Czerwinski, The Wine Advocate #238 (Aug. 2018)
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  • Domaine Les Aphillanthes Cotes-du-Rhone Clementia Blanc 2017
    $18.00

    White wine. Southern Rhône, France. 45% Viognier, 45% Roussanne, 10% Clairette. Biodynamic. Green-hued yellow. A deeply perfumed bouquet displays aromas of ripe peach, pineapple and lemon curd. Plush, gently sweet tropical and pit fruit flavors show good depth, and a ginger note provides energy. A subtle floral quality emerges on the smooth, spice-tinged finish.

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  • Domaine Alary La Grange Daniel Rouge 2017
    $13.00

    Red wine. Southern Rhône, France. Grenache, Syrah, Mourvèdre, Cinsault, Counoise, Cabernet Sauvignon, Merlot. Organic. From clay soils at the foot of the plateau of scrubland in Cairanne, grapes are exclusively harvested by hand at low yields, with sorting in the vineyard and another sort at the entrance to the cellar. The nose is very open, red fruit and mild spices (white pepper) with notes of garrigue, persistent aromas of bay leaf and rosemary. The soft palate is round.

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  • Domaine Alary Cairanne La Font d'Estevenas Blanc 2015
    $19.00
    Southern Rhône, France. 50% Clairette, 40% Roussanne, 10% Bourboulenc. Organic. “This beauty is a blend of 50% Clairette, 40% Roussanne and 10% Bourboulenc raised all in stainless steel. It’s a big, rich, full-bodied beauty that offers loads of apricot, brioche, buttered toast and spice aromas and flavors. Drink it anytime over the coming 2-4 years, and I wouldn’t be surprised to see it keep longer.” — 91 pts, Jeb Dunnuck, JebDunnuck.com (Nov. 2017)
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  • Patrick & Christophe Bonnefond Côte-Rôtie "Les Rochains" 2014
    $45.00
    Red wine. Côte-Rôtie, Northern Rhône, France. Sustainable. 100% Syrah. "The Côte-Rôtie 'les Rochains' from Domaine Bonnefond is from the family’s first parcel of vines, as they bought their one hectare in this superbly-placed vineyard back in the 1955. The vines’ age ranges from forty-five to seventy-five years of age and the brothers raise this wine in twenty-five percent new oak, with the remainder of the casks one wine barrels. The 2014 version is outstanding, offering up a gently oaky and quite smoky bouquet of black raspberries, dark soil tones, a bit of roasted venison, black olive, raw cocoa, nutskin and a very discreet framing of new oak. On the palate the wine is deep, full-bodied and a bit more reserved in profile than the Côte Rozier out of the blocks, with a fine core, good soil tones, ripe tannins and a long, youthful and beautifully balanced finish. This is going to be superb, and though it is certainly approachable today, it really deserves at least six or seven years in the cellar to fully absorb its touch of new wood and start to show its secondary layers of complexity. High class juice." — 93 Points, John Gilman, View From The Cellar #69 (May/June 2017)
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  • Domaine Saladin Côtes-du-Rhône 'Paul' 2015
    $20.00

    Red wine. Southern Rhône, France. 90% Grenache Noir, 10% Clairette. Organic. From the Domaine’s ancestral vineyard, these 50-year-old vines (90% Grenache and 10% Clairette) are co-planted. Vivid ruby. Spice-laced red berry liqueur and floral pastille aromas are complicated by suggestions of garrigue and white pepper. Sweet, seamless and focused, offering lively raspberry and cherry flavors and a suggestion of spicecake. Smoothly combines power and finesse, finishing with very good, spicy persistence and silky, slow-building tannins.

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