Red wine. Châteauneuf-du-Pape, Rhône Valley, France. Sustainable. "Like the 2006 (and 2003), the 2004 Chateauneuf du Pape Deus ex Machina is drinking beautifully today and defies the vintage stereotype. Giving up awesome dark fruits, olive tapenade, licorice, earth, pepper and spice, it has a un-2004-like richness and texture, as well as beautiful underlying structure and balance. Sweetly fruited, perfumed and complex, drink it over the coming 4-5 years." — 96 Points, Jeb Dunnuck, Wine Advocate #214 (Aug. 2014)

Red wine. Châteauneuf-du-Pape, Rhône Valley, France. Sustainable. "The 2007 Chateauneuf du Pape Sanctus Sanctorum offers a 2009-like level of decadence, yet is more dense, concentrated and thick, with a massive mid-palate and texture that has nothing out of place. Boasting off-the-chart aromas and flavors of creme de cassis, ground pepper, melted licorice, loamy soil and exotic spice, it’s another desert island wine, in a lineup of desert island wines. Given that there are so few of these to go around, and that it’s bottled only in magnum, I know it’s difficult to open bottles, but don’t wait too long, as all three are insanely good – even today." — 100 Points, Jeb Dunnuck, Wine Advocate #214 (Aug. 2014)

Red wine. Châteauneuf-du-Pape, Rhône Valley, France. "A bigger, richer, more masculine style than the la Combe des Fous, the powerhouse styled 2007 Châteauneuf du Pape Deus Ex Machina is an insanely good wine that has a huge nose of roasted meats, crushed rocks, graphite, spice and black currants. It has a serious amount of tannin, but they’re still covered by a wealth of fruit, and it’s impeccably balanced and doesn’t have a hard edge anywhere. It’s killer stuff today, but like the Combe des Fous, it has an additional 10-15 years of prime drinking and will keep even longer." — 100 Points, Jeb Dunnuck, Wine Advocate #229 (Feb. 2017)

Red wine. Châteauneuf-du-Pape, Rhône Valley, France. Sustainable. "A bigger, richer, more masculine style than the la Combe des Fous, the powerhouse styled 2007 Châteauneuf du Pape Deus Ex Machina is an insanely good wine that has a huge nose of roasted meats, crushed rocks, graphite, spice and black currants. It has a serious amount of tannin, but they’re still covered by a wealth of fruit, and it’s impeccably balanced and doesn’t have a hard edge anywhere. It’s killer stuff today, but like the Combe des Fous, it has an additional 10-15 years of prime drinking and will keep even longer." — 100 Points, Jeb Dunnuck, Wine Advocate #229 (Feb. 2017)

Red wine. Châteauneuf-du-Pape, Rhône Valley, France. Sustainable. "A bigger, richer, more masculine style than the la Combe des Fous, the powerhouse styled 2007 Châteauneuf du Pape Deus Ex Machina is an insanely good wine that has a huge nose of roasted meats, crushed rocks, graphite, spice and black currants. It has a serious amount of tannin, but they’re still covered by a wealth of fruit, and it’s impeccably balanced and doesn’t have a hard edge anywhere. It’s killer stuff today, but like the Combe des Fous, it has an additional 10-15 years of prime drinking and will keep even longer." — 100 Points, Jeb Dunnuck, Wine Advocate #229 (Feb. 2017)

Red wine. Châteauneuf-du-Pape, Rhône Valley, France. Sustainable. "A bigger, richer, more masculine style than the la Combe des Fous, the powerhouse styled 2007 Châteauneuf du Pape Deus Ex Machina is an insanely good wine that has a huge nose of roasted meats, crushed rocks, graphite, spice and black currants. It has a serious amount of tannin, but they’re still covered by a wealth of fruit, and it’s impeccably balanced and doesn’t have a hard edge anywhere. It’s killer stuff today, but like the Combe des Fous, it has an additional 10-15 years of prime drinking and will keep even longer." — 100 Points, Jeb Dunnuck, Wine Advocate #229 (Feb. 2017)

Red wine. Châteauneuf-du-Pape, Rhône Valley, France. 60% Grenache, 40% Mourvèdre. Sustainable. "What’s probably the wine of the vintage, the 2006 Chateauneuf du Pape Deux Ex Machina (60% Grenache and 40% Mourvèdre; the Grenache was raised all in concrete tank and the Mourvèdre in demi-muids) reveals a saturated ruby color as well as classic notes of tobacco leaf, crushed rocks, pan drippings, graphite, black currants and licorice. Showing more and more dark fruits, as well as additional density and depth, with time in the glass, this full-bodied Chateauneuf du Pape shows the hallmark elegance of the 2006 vintage, yet backs it up with incredible density, depth and length. Like the La Combe des Fous release, enjoy this sensational Chateauneuf du Pape anytime over the coming decade." — 98 Points, Jeb Dunnuck, Wine Advocate #223 (Mar. 2016)

Red wine. Châteauneuf-du-Pape, Rhône Valley, France. 60% Grenache, 40% Mourvèdre. Sustainable. "What’s probably the wine of the vintage, the 2006 Chateauneuf du Pape Deux Ex Machina (60% Grenache and 40% Mourvèdre; the Grenache was raised all in concrete tank and the Mourvèdre in demi-muids) reveals a saturated ruby color as well as classic notes of tobacco leaf, crushed rocks, pan drippings, graphite, black currants and licorice. Showing more and more dark fruits, as well as additional density and depth, with time in the glass, this full-bodied Chateauneuf du Pape shows the hallmark elegance of the 2006 vintage, yet backs it up with incredible density, depth and length. Like the La Combe des Fous release, enjoy this sensational Chateauneuf du Pape anytime over the coming decade." — 98 Points, Jeb Dunnuck, Wine Advocate #223 (Mar. 2016)