Collection: Curbside 6-Pack Sale

7 products
  • Stephane Montez Du Monteillet St Joseph Blanc 2016 (6-Pack)
    $135.00
    White wine. Côte Rôtie, Rhône, France. Sustainable. 67% Roussanne, 33% Marsanne. "Light bright yellow. Tangerine, pear skin and a gingery nuance on the mineral-accented nose. Silky and seamless in texture, offering vibrant orchard fruit and lemon zest flavors that spread out and become more succulent with air. Picks up a hint of fennel on the finish, which hangs on with strong, mineral-tinged persistence." — 92 Points, Josh Raynolds, Vinous (May 2018)
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  • Bernard & Thierry Glantenay Volnay 2016 (6-Pack)
    $270.00
    Red wine. Côte de Beaune, Burgundy, France. Sustainable. 100% Pinot Noir. "The Volnay villages cuvée chez Glantenay always includes two small parcels of premier cru in the blend, as these two plots of vines are too petite to be bottled on their own, and Monsieur Glantenay is of the opinion that he would rather have them adding depth and dimension to the AC bottling than try to vinify them on their own. However, the very short yields of 2016 have forced Bernard to also include the crop from les Brouillards in the cuvée this year, which has made for a simply outstanding villages! The bouquet here is excellent, jumping from the glass in a refined mix of cassis, sweet dark berries, a touch of currant leaf, espresso, dark soil tones and plenty of upper register smokiness. On the palate the wine is pure, full-bodied, vibrant and shows off beautiful sappy depth at the core, with excellent soil signature, fine-grained tannins and a long, tangy and well-balanced finish. Impressive AC." — 91 Points, John Gilman, View From The Cellar #74 (Mar./Apr. 2018)
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  • I Clivi Galea FOC Bianco 2015 (6-Pack)
    $135.00

    White wine. Fruili, Italy. Organic. 100% Friulano. From a single vineyard of 70-year-old Friulano vines planted on a sun-kissed hillside with soils of clay, marl and sandstone. This dry, sunny site expresses itself with earthy mineral driven wines. Whole cluster pressing followed by fermentation in stainless steel tanks. Matured 18 months on the fine lees in stainless steel. Earthy, deep, terroir-driven; classic old-school Friulano. Almonds, sun-burned stones, honey, and anise.

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  • Stephane Montez Du Monteillet St. Joseph Rouge Cuvee Papy 2015 (6-Pack)
    $175.00
    Red wine. Côte Rôtie, Rhône, France. Sustainable. 100% Syrah. "Bright violet color. Spice- and mineral-accented dark fruit and floral scents are complemented by suggestions of incense, olive paste and exotic spices. Silky, concentrated and alluringly sweet, showing impressive energy and clarity to its intense, smoke-accented blackberry liqueur and violet pastille flavors. Finishes impressively long and sappy, with slow-mounting tannins coming in late and framing the wine's lush fruit." — 92 Points, Josh Raynolds, Vinous (April 2018)
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  • FX Pichler Gruner Veltliner Loibner Federspiel 2017 (6-Pack)
    $150.00
    White wine. Wachau, Austria. Sustainable. 100% Grüner Veltliner. "The 2017 Loibner Grüner Veltliner Federspiel is clear and very aromatic on the spicy nose. Sourced on gravelly and sandy soils between the federal road and the Danube River and vinified in stainless steel, this is an easy-drinking, fruity Veltliner with good CO2 that compensates the low acidity of the 2017 vintage." — 88 Points, Stephen Reinhardt, Wine Advocate #240 (Dec. 2018)
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  • I Clivi Rosso 2013 (6-Pack)
    $155.00

    Red wine. Fruili, Italy. Organic. 100% Merlot. A quintessentially Italian bouquet of nose alone of black fruit (blackberry and black cherry), phenols, florals, and leather. More dark fruit on the bright, focused palate, before culminating in a gratifying, assertively tannic finish.

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  • Franz Hirtzberger Riesling Setzberg Smaragd 2017 (6-Pack)
    $250.00
    White wine. Wachau, Austria. Sustainable. 100% Riesling. "A pure, focused white, with lush flavors of apple, Korean pear and gooseberry, accented by engaging notes of sea salt. Lemon curd and spice details emerge on the refined finish. Alluring. Drink now through 2028." — 92 Points, Aleks Zecevic, Wine Spectator (Oct. 2019)
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