Red wine. Roussillon, France. Biodynamic. Carignan, Grenache, Mourvedre. Produced from 45 to 120-year-old vines, planted on stony soils of marl and schist. An aromatic constellation of cherries, black raspberries, roasted meats, coffee, cloves, and wild fennel. On the palate the wine is deep, full-bodied and sappy at the core, with great soil signature, impressive complexity, ripe, suave tannins and excellent length and grip on the focused and spicy finish.