Collection: Loire

Weygandt imports from the Loire Valley.
59 products
  • Marc Plouzeau Perle Sauvage Sparkling Brut Nature Rosé NV
    $20.00

    Sparkling wine. Chinon, Loire Valley, France. Organic. 100% Cabernet Franc. Made with grapes harvested at full maturity, and vinified naturally. Pale pink. A delicate nose with aromas of fresh raspberry and strawberry. On the palate, clear, pure, fresh flavors of red berry, with notes of crushed strawberry and a floral undertone.

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  • Marc Plouzeau Château de La Bonnelière 'Les Devants' 2019
    $17.00

    White wine. Touraine, Loire Valley, France. Organic. 100% Sauvignon Blanc. This citrus-colored wine offers a very clear, elegant and fragrant bouquet of floral aromas, along with discreet flavors of citrus and grapefruits. On the palate, this wine is not just light and weightless, but also seriously intense and structured. The finish is pure, fresh and mineral, mouthwateringly salty and full of finesse and tender grip. A beautiful Touraine with so much character, lightness and finesse.

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  • Marc Plouzeau Domaine de La Croix Chinon Rouge Les Lisons 2018
    $18.00

    Red wine. Chinon, Loire Valley, France. Organic. 100% Cabernet Franc. Les Lisons is a single 3-hectare parcel of vines located on the southern slopes of Ligre. This wine displays the clean, precise character of a great terroir of the left bank of Chinon. Very careful harvesting by hand allows a wine with silky tannin and great elegance.

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  • Domaine L'Epicourchois Phyllade 2017
    $20.00

    White wine. Loire Valley, France. Biodynamic. 100% Chenin Blanc. Phyllade is the local name for the schist soil in which the vines for this wine grow. Purchased from a fellow winemaker, Luc Percher has turned these grapes into a terroir-expressive wine with aromas of beeswax, apple, lemon, and mineral; lovely texture on the palate; and impressive length.

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  • Clément & Florian Berthier Sancerre Rosé 2019
    $24.00

    Rosé wine. Sancerre, Loire Valley, France. 100% Pinot Noir. Pale salmon-colored. Mineral-tinged strawberry, tangerine and honeysuckle scents show very good clarity and spicy lift. Juicy and precise on the palate, offering refreshing orange zest and red berry flavors that deepen and spread out slowly on the back half. Concentrated yet lively as well, finishing with strong, red-fruit-driven persistence.

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  • Domaine Gadais Monnieres Saint Fiacre 2016
    $22.00

    White wine. Loire Valley, France. Sustainable. 100% Melon de Bourgogne. Bursting with aromas and flavors of citrus fruit and minerality. High acidity, toned down by trace amounts of residual sugar. A dry Muscadet reminiscent of a Loire Chenin Blanc or dry Vouvray. A delicious, elite quality wine.

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  • Gerard & Pierre Morin Sancerre Rouge 2016
    $25.00

    Red wine. Sancerre, Loire Valley, France. Sustainable. 100% Pinot Noir. A great example of Pinot Noir from these chalky soils, offering a nose of cherries, coffee, and herb tones. On the palate, it's deep and classy, focused and well-structured, with a bit of tannin to resolve on the long, balanced finish. Already delicious, this should age quite well.

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  • Domaine Chevreau Sancerre Rosé 2019
    $25.00

    Rosé wine. Loire Valley, France. 100% Pinot Noir. Sustainable. Made from Pinot Noir planted on soils of Terres Blanche. Aromas of cherry, strawberry, red currant, and citrus. Medium-bodied, fresh, and silky on the palate with nicely balanced acidity. Flavors of cherry and currant echo the bouquet, with hints of mint and pleasant minerality. Dry, with a nice long finish.

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