Collection: Weekly Tasting

Wines featured at our free, weekly Saturday wine tastings from 12pm-4pm in the shop.

Get 10% off when you buy at least a 6-pack (discount code WEEKLY6) and 15% off when you buy at least a case (discount code WEEKLY12)... and feel free to mix and match!

6 products
  • Vigneti Boveri Giacomo Carassa 2015
    $16.00

    Red wine. Piedmont, Italy. Sustainable. 100% Barbera sourced from a 60-year-old vineyard. Temperature controlled fermentation followed by brief aging in tank. The age if the vines and the type of soil make it possible to produce a ready-to-drink wine with structure, but which retains its aromas and flavors after aging. Aromatic bouquet of black cherries, plum, and pepper. A fresh, beautifully balanced wine.

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  • Domaine de la Borde Chardonnay Cote de Caillot 2015
    $35.00
    White wine. Arbois Pupillin, Jura, France. Biodynamic. 100% Chardonnay. "Made by the young Julien Mareschal and from 40-year-old vines planted in gravely/limestone soils, the 2015 Chardonnay Côte de Caillot is a killer 2015 Chardonnay readers should snatch up! Packed with notions of orchard fruits, spice, flowers, and lemon curd, this beauty hits the palate with medium to full-bodied richness, a layered texture and a building sense of minerality that keeps everything fresh and lively. This beauty packs plenty of fruit but always stays balanced and pure." — 93 Points, Jeb Dunnuck (Nov. 2017)
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  • Marc Plouzeau Rive Gauche Chinon Rosé 2018
    $13.00

    Rosé wine. Chinon, Loire Valley, France. 100% Cabernet Franc. Organic. Cherry pit, red currant, pungent flowers and a suggestion of succulent herbs on the nose. Sappy and focused in the mouth, offering bitter cherry and orange flavors and a zesty hint of white pepper that adds back-end spiciness. Closes supple and long, featuring lingering florality and a sweet raspberry flourish. This wine has the heft to work with full-flavored food, but there's also a raciness that makes it extremely easy to drink by itself.

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  • Pascal & Nicolas Reverdy Sancerre A Nicolas 2014
    $33.00

    Red wine. Sancerre, Loire Valley, France. Sustainable. 100% Pinot Noir. Jumps from the glass with floral aromas of cherry and red currant. Shows a light-handed toast with plenty of earth and minerality. On the palate the wine is full-bodied, focused and nicely sappy at the core, with excellent transparency, impeccable balance, tangy acids and a long complex finish.

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  • Domaine Raymond Usseglio Cotes du Rhone 'Les Claux' Blanc 2016
    $20.00
    White wine. Southern Rhône, France. Biodynamic. 60% Grenache Blanc, 20% Clairette, 20% Roussanne. "The ripe, honeyed 2016 Cotes du Rhone Blanc les Claux is a blend of 60% Grenache Blanc, 20% Clairette and 20% Roussanne. It's medium to full-bodied, with scents of tangerine, pineapple and pear balanced by hints of brine and zest and on the finish." — 89 Points, Joe Czerwinski, The Wine Advocate #238 (Aug. 2018)
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  • Familia Carvalho-Martins Golpe Blanc 2017
    $15.00

    White wine. Douro Superior, Portugal. Rabigato, Voisinho & Gouveio. Sustainable. This wine has a distinctive deep yellow color. Intense, aromatic bouquet, with notes of ripe fruit, grapefruit, and a minerality typical of this Douro blend. Excellent structure on the palate the wine, with a marked acidity that results in a beautiful balance. Lengthy finish loaded with citrus.

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