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Weygandt Wines is now open for in-person shopping Tuesday, Wednesday, Friday, and Saturday from 12pm-6pm, and Thursday by appointment! In accordance with the Mayor's mask mandate, masks are required while inside the shop.

IMPORTANT NOTE REGARDING SHIPMENTS: In order to ensure that your delivery arrives in optimal condition, Weygandt Wines strives to ship wine in the most ideal conditions. In light of summer's higher temperatures, we are currently in our "Hot Weather Hold," during which we may delay shipment for several weeks or months until temperatures have decreased. However, if you wish to waive the hold and risk exposing your delivery to warm weather during transit, please contact us when you place your order and let us know. Orders for curbside pickup are not subject to the hold, and will be filled promptly!
Weygandt Wines is now open for in-person shopping Tuesday, Wednesday, Friday, and Saturday from 12pm-6pm, and Thursday by appointment! In accordance with the Mayor's mask mandate, masks are required while inside the shop.

IMPORTANT NOTE REGARDING SHIPMENTS: In light of summer's higher temperatures, we are currently in our "Hot Weather Hold," during which we may delay shipment for several weeks or months until temperatures have decreased. Click to learn more.

Domaine des Aubuisieres Vouvray Cuvee de Silex 2019

$20.00
Availability: translation missing: en.general.icons.icon_check_circle icon 33 in stock, ready to be shipped

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White wine. Vouvray, Loire, France. Organic. 100% Chenin Blanc. "The 2018 Vouvray “Cuvée de Silex” from Bernard Fouquet is a Sec bottling, though this information is not on the front or back labels. It is also sealed under a screwcap, which I wish would be replaced by a natural cork by Monsieur Fouquet, but that said, I have yet to see any real reduction issues with this bottling when it is young. The 2018 version is a fine example of the vintage, offering up a deep and youthful nose of quince, a touch of pineapple, flinty soil tones, lanolin and white flowers. On the palate the wine is bright, ripe and full-bodied, with lovely focus and balance, an excellent core of fruit and soil signature, good, solid acids (2018 is not a particularly high acid vintage) and impressive length and grip on the nascently complex finish. This is first class Vouvray, crafted from fifty to sixty year-old Chenin vines, and which, like all top examples, will probably drink pretty well for a year or two and then close down until its tenth birthday, when the real fireworks will begin. 2020-2050+." — 92 Points, John Gilman, View From The Cellar #87 (May/June 2020)