Red wine. Montalcino, Tuscany, Italy. Sustainable. 100% Sangiovese. Produced from 3ha of estate vineyards located in the central hill area of Montalcino. Matured 10-12 months oak barrels then 4 months in bottle before release. A very pretty, aromatically expressive wine. Bright red cherry, tobacco, anise and dried flowers lift from the glass in a bright, mid-weight Rosso to drink now and over the next few years.