Rosé wine. Loire Valley, France. Sustainable. 90% Pinot Noir, 10% Gamay. "The 2019 Coteaux du Giennois Rosé from the Berthiers is made from a blend of pinot noir and gamay. It is a beautiful salmon color and offers up a succulent bouquet of cherries, watermelon, violets and a nice base of chalky soil tones. On the palate the wine is bright, zesty and full- bodied, with a fine core of fruit, good focus and grip and a long, vibrant and surprisingly racy finish. The low yields and good summer months of 2019 have given this wine impressive depth and backend conviction. A great value! 2020-2025." — 90 Points, John Gilman, View From The Cellar #87 (May/June 2020)