Albert Mann Cremant d'Alsace 2018
Sparkling wine. Alsace, France. Biodynamic. 47% Pinot Blanc, 31% Auxerrois, 15% Pinot Noir, 7% Riesling. Hand-harvested from Kientzheim and Wettolsheim. A blend of Pinot Blanc and Auxerrois, this shows lightly toasted brioche, tangerine zest, and fresh apple on the nose, delicate and fresh with a fine liveliness. Dominance of white fleshy fruit. Bubbles are fine and delicate.